Quick And Easy Dill Mustard

Category	Condiments
Contributor	Admin
Ratings	0
Comment (s)	0

Recipe Ingredients 8 oz mustard, dijon 1 tablespoon dill, fresh, chopped, or 1 ts dried dill weed 3 tablespoon oil, olive Directions: Combine Dijon mustard with fresh chopped dill or dried dill weed and olive oil. Serve with pate or fish; or use as a sandwich spread. Also good added to a salad dressing. NOTE: Homemade mustards must be stored in the refrigerator.

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<h1><?=Quick And Easy Dill Mustard?></h1> <b>Recipe</b><p> <TABLE cellSpacing=2 cellPadding=3 border=0><TBODY><TR><TD colSpan=3><B>Ingredients</B></TD><!-- spanned cell --><!-- spanned cell --><TD></TD></TR><TR><TD class=ingredient>8</TD><TD class=ingredient>oz</TD><TD class=ingredient>mustard, dijon </TD><TD></TD></TR><TR><TD class=ingredient>1</TD><TD class=ingredient>tablespoon</TD><TD class=ingredient>dill, fresh, chopped, or 1 ts dried dill weed </TD><TD></TD></TR><TR><TD class=ingredient>3</TD><TD class=ingredient>tablespoon</TD><TD class=ingredient>oil, olive</TD><TD></TD></TR><TR><TD></TD><TD></TD><TD></TD><TD></TD></TR><TR><TD colSpan=4><BR><B>Directions:</B><BR><BR></TD><!-- spanned cell --><!-- spanned cell --><!-- spanned cell --></TR><TR><TD colSpan=4>Combine Dijon mustard with fresh chopped dill or dried dill weed and olive oil.<BR><BR>Serve with pate or fish; or use as a sandwich spread. Also good added to a salad dressing.<BR><BR>NOTE: Homemade mustards must be stored in the refrigerator.<BR><BR><BR><IMG height=33 src="http://www.recipeland.com/laurie/herbs/smlwlogo.gif" width=150 border=0><BR><BR></TD><!-- spanned cell --><!-- spanned cell --><!-- spanned cell --></TR></TBODY></TABLE> <p> More <a href='http://www.handmanufacture.com' title='Free recipe'>free recipes</a>

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